Cooking happily ever after

I would definitely enjoy staying at home BUT the kitchen! I use to say that before, i do not know how to cook and i wont try until i have my own home, my own kitchen that is. Since our first day at our new mini house, i found myself kitchen-bound, by choice! Or else we would die of hunger, we don't have somebody to cook for us! :)

So for the first timer like me, i search the net every now and then for recipe's. Print all the menu i can cook home from my kumareng liz website and read every little instructions at the back of every home cook meal package from the groceries. I cannot be more happier when husband smiles at me and said how yummy my cooking was, well except for that chicken adobo which he said was quiet sour. Well, is it really me cooking?? i cannot believe myself too!


Over the weekends i cooked, pork sinigang (pork sour soup), sinabawang tahong (mussels soup), chicken adobo and fried rice. Fried every fish, chicken, hot dogs and eggs i can get. And boila! I can no longer say to my friends that i don't know how, now i can say that i am learning! And loving cooking for my little family.. :)